Ancient grains -- the foundation of the diet of our ancestors. What are these ancient grains? Why are they superior to modern wheat? What differences can be expected when baking with them? You'll learn the answers to all these questions and more at this class. You will also make a loaf of sourdough Ancient Grain Artisan Bread. Additional whole grain recipes in your take-home packet. Previous sourdough experience recommended.
Class Duration: 3 hours
Ancient grains -- the foundation of the diet of our ancestors. What are these ancient grains? Why are they superior to modern wheat? What differences can be expected when baking with them? You'll learn the answers to all these questions and more at this class. You will also make a loaf of sourdough Ancient Grain Artisan Bread. Additional whole grain recipes in your take-home packet. Previous sourdough experience recommended.
Class Duration: 3 hours
